When Gerry Leary, owner of The Unseen Bean (named because he is in fact a coffee roaster who is blind) introduced us to his Organic Fair-Trade coffee, we knew were in love! It all starts with the finest Central American Coffee Beans that are locally roasted to exquisite perfection. The premium coffee beans are then hand ground with exotic Madagascar Bourbon Vanilla Beans, and then slowly cold-brewed to extract the smooth intense coffee flavor and natural sweetness, while leaving out the bitterness that heat brewing can impart.
The delicious cold-brewed coffee in every small batch of our Handcrafted Arrosta Coffee Liqueur is so naturally sweet that we only need to add a touch of Pure Cane Sugar. As a result our svelte Coffee Liqueur has just half the calories of most other coffee liqueurs, more robust natural coffee flavor, and the perfect hint of Madagascar Vanilla sweetness.